Workshop 10- Vocabulary #2

1234567
Across
  1. 2. sense of TASTE
  2. 4. food that people and animals need to live.
  3. 7. to provide with food that is necessary for life and growth.
Down
  1. 1. the main dish of a meal.
  2. 3. the way something feels to the touch.
  3. 5. flavored with salt, herbs, or spices.
  4. 6. someone who cooks professionally and may work in a kitchen.