XB2U1-U3
Across
- 4. a plant with a strong taste and smell, used in cooking
- 6. the meat from a pig
- 7. meat from a pig that is cured and smoked
- 10. having a strong desire to be successful, powerful, or rich
- 14. a teacher who gives private lessons to one student or a small group
- 15. a place in a factory, school, etc. where you can buy and eat food
- 19. much better than usual
- 20. existing as an idea, not as a material object
- 21. a thin, flat piece of food
- 22. to crush food in your mouth with your teeth
- 23. an official record showing that you have finished a training course or have the necessary skills
Down
- 1. very sad and without hope
- 2. the meat from a young sheep
- 3. extremely large in amount or degree
- 5. always behaving or happening in a similar way
- 8. a Scottish dish made from the heart, liver, and lungs of a sheep, cooked inside the sheep's stomach
- 9. the result of an action or process
- 11. a clear, deep, and sometimes sudden understanding of a complicated problem or situation
- 12. to say or think that someone or something is responsible for something bad
- 13. not likely to move or change
- 16. the study of the spread and control of diseases
- 17. to make something visible or known
- 18. a person who carries messages or documents from one place to another
- 20. a change in something to make it suitable for a new use or situation