Y12 Business Studies IF
Across
- 4. A ranking system in an organisation that shows levels of authority.
- 5. Continuous production of identical products, often using assembly lines.
- 7. A leadership style where employees have freedom to make decisions with minimal supervision.
- 9. Human effort, skills, and time used in producing goods or services.
- 10. Producing a set number of identical products at the same time.
- 12. An organisation with many management levels and a narrow span of control.
- 13. The finished goods or services produced by a business.
- 15. Managing resources to maintain long-term financial stability and growth.
- 19. The way a business arranges its people and jobs to achieve objectives.
- 20. Resources used to produce goods and services, such as labour, materials, and capital.
- 22. The freedom to make decisions and work independently.
- 23. The difference between planned (budgeted) and actual financial outcomes.
- 26. Hiring external businesses or contractors to perform tasks instead of doing them in-house.
- 29. A business’s commitment to ethical practices, the environment, and the community.
Down
- 1. A style where the leader makes decisions alone with little input from employees.
- 2. A leadership style where employees are involved in decision-making.
- 3. A financial plan that estimates income and expenditure over a period.
- 6. A person responsible for planning, organising, and controlling resources in a business.
- 8. An organisation with few management levels and a wide span of control.
- 11. The reasons or incentives that encourage employees to work hard.
- 14. Producing one unique product at a time to meet a specific customer need.
- 16. A business structure with core staff, temporary workers, and outsourced contractors.
- 17. Cost advantages a business gets as it produces more, reducing the cost per unit.
- 18. When customers consistently buy from the same business over time.
- 21. An organisational structure where employees report to more than one manager, often by project and function.
- 24. The number of employees a manager supervises directly.
- 25. Someone who guides, motivates, and directs a team toward achieving goals.
- 27. Individuals or groups with an interest in a business’s activities.
- 28. A set of rules or guidelines that govern business decisions and actions.