006

Edit Answers
12345678910111213141516171819
Across
  1. 2. A green vegetable known for its spears
  2. 4. A leafy green often used in salads
  3. 5. A small green vegetable found in pods
  4. 7. An herb with a mild onion flavor
  5. 8. Small, early harvested potatoes
  6. 10. A wild leek found in spring
  7. 15. A type of mushroom often found in spring
  8. 16. A red berry often associated with spring
  9. 18. A bulbous vegetable with a licorice flavor
  10. 19. A leafy green often used in salads and cooking
Down
  1. 1. A small, crunchy vegetable often found in salads
  2. 3. A vegetable with a mild onion flavor
  3. 6. A green vegetable with a tender heart
  4. 9. The young, coiled fronds of ferns
  5. 10. A tart plant often used in pies
  6. 11. An orange root vegetable
  7. 12. A leafy green vegetable often used in coleslaw
  8. 13. A peppery leafy green often used in salads
  9. 14. An herb often used in desserts and drinks
  10. 17. A bitter leafy green often used in salads