Across
- 4. what do you do when you put a cake in the oven
- 7. product that adds richness and creaminess to items like ice cream
- 8. o vigorously mix ingredients, typically using a tool like a mixer
- 9. to cut food into pieces that are relatively bite-sized and not necessarily uniform in size
Down
- 1. blend wet and dry ingredients,like milk and eggs with flour
- 2. procces of cooking food in a hot pan or deep oli
- 3. A pecie of fat or bacon secured on roast meat
- 4. cooking process of derict heat
- 5. typically found outdoors as part of a barbecue, is a cooking
- 6. involves adding flavor enhancers to dishes