105 - Crossword Labs

2. A dairy product made from curdled milk, used in various dishes or as a topping.
7. A liquid food typically made by boiling vegetables, meat, or fish in water or broth.
8. A Japanese dish made of vinegared rice combined with various ingredients like fish, seaweed, or vegetables.
9. A carbonated beverage available in various flavors like cola, lemon-lime, and orange.
11. A breakfast food made from batter, cooked in a waffle iron to create a grid pattern.
13. A flat, round cake made from batter and typically served with syrup or toppings.
14. A staple food prepared from the grains of a cereal plant, served as a side dish or main course.

1. A refreshing drink made from lemon juice, water, and sugar.
3. A type of Italian noodle made from wheat flour, often served with sauce.
4. A popular dish made with a round, flat base of dough topped with tomato sauce, cheese, and various toppings.
5. A sweet, deep-fried dough confectionery often coated with sugar or glaze.
6. Essential for life and hydration, it is a clear, tasteless liquid.
8. A piece of meat, typically beef, cooked by grilling, frying, or broiling.
10. A staple food made from dough and baked, often served as a side or for sandwiches.
12. A mixture of vegetables, greens, and other ingredients, often served with dressing.