Across
- 2. A ____ ____ is a type of fire used to cook with while camping that reflects a true camping atmosphere and provides practical and versatile cooking opportunities
- 5. You can control the baking temperature of a Dutch oven by adjusting the _________ of briquettes used.
- 8. A tall metal cylinder with air vents and a large insulated handle with a shelf inside that's used to light briquettes quickly is a ____ _______.
- 9. Campfire residue that looks like powder.
- 11. A ___ ____ is the most commonly used type of fire to cook with while camping; examples: propane burner stove, butane burner backpack stove, kerosene stove
- 15. Dutch ovens are made of ____ ____ or aluminum.
- 17. When finished with a campfire, make sure it is thoroughly _______ so there is no possibility of re-igniting.
- 21. Build a ______ ______ to contain a campfire, helping to prevent the fire from spreading to other areas. You can build your own by making a circle with rocks.
- 23. Only _____ can prevent forest fires!
- 26. Use a ____ ________ to pick up the dutch oven lid.
- 27. When finished with a campfire, be sure to clean up after yourself. This is the principle of ___ ___ ____.
- 28. A type of cooking using a metal cooking device on the end of long handles which allows you to hold the iron in or near an open fire to cook food such as pies or grilled sandwiches is called ___ ____ ____.
- 29. Follow campfire safety rules to prevent a forest fire. ____ campfire has the potential to start a forest fire.
- 30. tiny and super flammable; lit first when starting a fire
- 35. A ____ ___ is a thick-walled cooking pot with a tight-fitting lid; usually made of cast iron, and seasoned.
- 36. small pieces of burning or glowing coal or wood in a dying fire
- 38. If you want to make cleaning up a Dutch oven super easy, use a _____ in the oven before putting in the ingredients so you don’t have to clean up stuck on food.
- 39. to burn food by placing it in direct flames; instead, cook food in embers
- 40. Camping dutch ovens have a flat lid with a ridge and three ____to keep the oven elevated above the embers.
- 41. The most common and easiest type of campfire to build is a _________. It burns very fast.
- 42. __________ is a home remedy that can be used as a burn ointment because it contains turmeric.
- 44. The slowest burning campfire and best one to build if you don’t have much wood is a _____.
- 45. When cleaning a dutch oven, wash with water then place the oven back on the heat so the water will _________. Don’t dry the water with a paper towel. Leaving water on a dutch oven will cause it to rust.
- 46. Lighting charcoal inside will emit carbon monoxide and _____ you.
Down
- 1. In windy situations, a ______ campfire is best to build because it will block the wind.
- 3. The last step of cleaning a dutch oven is rubbing the entire pot and lid lightly with _____ ___ or crisco to improve the seasoning.
- 4. A ____ ____ is a type of fire used to cook with while camping that provides consistent heat distribution and can be manipulated by adding or removing briquettes
- 6. Collect all of your fire starting materials ______ starting your fire.
- 7. Never use charcoal indoors or in a closed area such as a garage because burning coals emits ___ ___.
- 10. the spark; the side of the Fire Triangle that is the source of ignition
- 12. Use a broom to sweep off the lid of your dutch oven before removing it so the ______ doesn’t fall in your food.
- 13. a black patina of carbonized oils and fats baked into the surface of the oven which protects the oven from rust and provides a natural non-toxic non-stick coating
- 14. Letting a dutch oven air dry will cause the water spots to ____.
- 16. never use __________ utensils in a dutch oven since it will scrape off the seasoning.
- 18. The ______ ______ is a visual demonstration of the 3 items necessary for a fire to burn: oxygen, heat and fuel
- 19. Always have a ____ source or other means of putting a fire out nearby when building a campfire
- 20. Never throw ash into a trash can because it could _________ what’s in the trash can. Instead, put ash into a metal bucket.
- 22. The ______ has a big influence on successfully lighting a campfire and keep coals warm to cook.
- 24. Don’t touch the food you are cooking. If absolutely necessary, wear a pair of _____ _____. If gloves are contaminated, throw them away and get a new pair.
- 25. Never leave a campfire _______. Even the remains of a flameless smoldering campfire can reignite in the right conditions. A small gust of wind can reignite the fire or carry smoldering ash to nearby brush and cause a fire.
- 31. the lid of a dutch oven can be turned upside down and used as a _____________ or griddle to cook food such as bacon and pancakes
- 32. ___ ___ is the simplest method of cooking using a long skewer that is held above the fire
- 33. Leave a paper towel half in/half out of your dutch oven when storing to help regulate ______.
- 34. one piece of charcoal
- 37. Never light an outdoor grill with the lid shut. Gas buildup could cause an __________.
- 43. Never allow dutch ovens to sit in ______ because it will rust.