1.1 Characteristics of living organisms

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Across
  1. 3. getting rid of waste products (like carbon dioxide or urine) that living things produce but don’t need, to keep their bodies healthy.
  2. 4. taking in food and using it for energy, growth, and repair, such as animals eating plants or other animals, and plants making their own food.
  3. 5. an organism regulates various activities inside itself, so as to maintain stable internal conditions (homeostasis)
  4. 8. breaking down food to release energy that living things need to move, grow, and stay alive (not the same as breathing).
Down
  1. 1. making new living things (offspring) so that a species can continue to exist, like when plants make seeds or animals have babies.
  2. 2. when a living organism moves itself (or part of itself) from one place to another.
  3. 6. when living things get bigger in size or increase in the number of cells, like a seed turning into a tree or a baby animal becoming an adult.
  4. 7. something that is living, or was once living but is now dead.
  5. 9. the ability to notice and respond to changes in the environment, such as plants growing toward light or animals running away from danger.