Across
- 4. Another term for papaya
- 5. Hard, acid, pear-shaped fruit used in preserves or as flavouring
- 7. Large round citrus fruit with a tough bright reddish-yellow rind
- 10. Pear-shaped fruit with a rough leathery skin, smooth oily edible flesh, and a large stone
- 11. FRUIT Edible purple fruit of a passion flower
- 12. East Asian citrus-like fruit with an edible sweet rind and acid pulp
- 14. FRUIT Fruit of an East Asian climbing plant with a thin hairy skin, green flesh, and black seeds
- 16. Small citrus fruit with a loose skin, especially one of a variety with deep orange-red skin
- 19. Rounded edible fruit of a tree of the rose family, with green or red skin and crisp flesh
- 23. Orange-yellow soft fruit, resembling a small peach
- 28. Rounded green citrus fruit similar to a lemon
- 29. Small blue edible berry of a hardy dwarf shrub found on heathland and high ground
- 31. Large round fruit of an African plant, with smooth green skin, red pulp, and watery juice
- 33. Large round yellow citrus fruit with an acid juicy pulp
- 35. Small, soft round stone fruit that is typically bright or dark red
- 36. Round edible yellowish-green or reddish berry with a thin translucent hairy skin
- 38. Large rounded orange-yellow fruit with a thick rind and edible flesh
- 40. Small round edible black berry which grows in loose hanging clusters
- 42. Small red acid berry used in cooking
- 44. Large juicy tropical fruit consisting of aromatic edible yellow flesh surrounded by a tough segmented skin and topped with a tuft of stiff l
- 46. Yellow oval citrus fruit with thick skin and fragrant, acidic juice
- 48. Plum preserved by drying and having a black, wrinkled appearance
- 49. Large round fruit of a plant of the gourd family, with sweet pulpy flesh and many seeds
Down
- 1. Oval fleshy fruit which is purple, reddish, or yellow when ripe, containing a flattish pointed stone
- 2. Long curved fruit which grows in clusters and has soft pulpy flesh and yellow skin when ripe
- 3. Sweet, dark brown, oval fruit with a hard stone, usually eaten dried
- 6. Large oval brown seed of a tropical palm, consisting of a hard woody husk surrounded by fibre, lined with edible white flesh and containing
- 8. Small citrus fruit with a loose yellow-orange skin
- 9. Shaped like an elongated melon, with edible orange flesh and small black seeds
- 13. Small oval fruit with a hard stone and bitter flesh, green when unripe and bluish black when ripe, used as food and as a source of oil
- 15. Golden-yellow fruit with a star-shaped cross section
- 17. Soft fruit related to the blackberry, consisting of a cluster of reddish-pink drupels
- 18. Small blue-black berry of a North American dwarf shrub, related to the bilberry
- 20. Spherical fruit with a tough golden-orange outer skin containing many individual segments of sweet red gelatinous flesh
- 21. Soft pear-shaped fruit with sweet dark flesh and many small seeds
- 22. Sweet soft red fruit with a seed-studded surface
- 24. Small edible red berry
- 25. Small round melon of a variety with orange flesh and ribbed skin
- 26. Edible soft fruit consisting of a cluster of soft purple-black drupels
- 27. Green, purple, or black berry growing in clusters on a vine, eaten as fruit and used in making wine
- 30. Berry of the elder, used for making jelly or wine
- 32. Edible dull-red soft fruit, considered to be a hybrid of a raspberry and an American dewberry
- 34. Yellowish- or brownish-green edible fruit, narrow at the stalk and wider towards the tip
- 37. Tropical American fruit with pink juicy flesh and a strong, sweet aroma
- 39. Type of peach with smooth, thin, brightly coloured skin and rich firm flesh
- 41. Small rounded fruit with sweet white scented flesh, a large stone, and thin rough skin
- 43. Small purple-black plum-like fruit
- 45. Round stone fruit with juicy yellow flesh and downy yellow skin flushed with red
- 47. Fleshy yellowish-red tropical fruit which is eaten ripe or used green for pickles or chutneys