Crossword Review Quiz

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Across
  1. 4. popular melon with red flesh and green skin
  2. 5. One variety of plum that is typically cooked or baked.
  3. 8. To process cooked fruit in a food mill or sieve
  4. 10. Flesh that separates easily from the pit
  5. 13. Type of fruit that clings tightly to the pit
  6. 15. Small tropical fruit with fuzzy skin and sweet green flesh
  7. 18. large,often yellow-skinned citrus fruit
  8. 19. Not a fruit,its red stalks are used like fruit in jams and pies
Down
  1. 1. What are bitter oranges used for
  2. 2. Batter-coated fried pieces of fruit
  3. 3. Tropical fruit with hard brown shell and sweet white flesh
  4. 6. The bright skin on a citrus fruit contain
  5. 7. Which fruit can you eat it seeds that is covered in red pulp.
  6. 8. White,bitter,and indigestible layer below the outer skin.
  7. 9. Variety of apple that is tart and green (2 words)
  8. 11. cutting the peel on citrus fruit into thin strips
  9. 12. Slow-cooking stewed fruit dish
  10. 14. A hard pit that protects a single seed.
  11. 16. One apple that is best eaten well fresh
  12. 17. Has a thick skin and can range in color from yellow to deep purple.