Fruits

1. The cantaloupe, rockmelon, sweet melon, or spanspek is a melon that is a variety of the muskmelon species from the family Cucurbitaceae.
3. the round fruit of a tree of the rose family, which typically has thin red or green skin and crisp flesh. Many varieties have been developed as dessert or cooking fruit or for making cider.
5. the large fruit of a plant of the gourd family, with smooth green skin, red pulp, and watery juice.
7. known as dayap in the Philippines, is a citrus fruit, which is typically round, green in color, 3–6 centimetres (1.2–2.4 in) in diameter, and contains acidic juice vesicles.
9. a yellow, oval citrus fruit with thick skin and fragrant, acidic juice.
11. A berry, typically green (classified as white), purple, red, or black, growing in clusters on a grapevine, eaten as fruit, and used in making wine.
13. a sweet soft red fruit with a seed-studded surface.
17. a small citrus fruit with a loose skin, especially one of a variety with deep orange-red skin.
19. a small, round stone fruit that is typically bright or dark red.
20. an edible soft fruit consisting of a cluster of soft purple-black drupelets.
21. an edible soft fruit related to the blackberry, consisting of a cluster of reddish-pink drupelets.

2. a round juicy citrus fruit with a tough bright reddish-yellow rind.
4. A large juicy tropical fruit consisting of aromatic edible yellow flesh surrounded by a tough segmented skin and topped with a tuft of stiff leaves.
6. A plum is a fruit of the subgenus Prunus of the genus Prunus.
8. A mango is a stone fruit produced from numerous species of tropical trees belonging to the flowering plant genus Mangifera, cultivated mostly for their edible fruit.
10. a fast-growing tropical Asian tree related to the breadfruit.
12. a long curved fruit which grows in clusters and has soft pulpy flesh and yellow skin when ripe.
14. the small sweet blue-black edible berry of the blueberry plant.
15. a yellowish- or brownish-green edible fruit that is typically narrow at the stalk and wider toward the base, with sweet, slightly gritty flesh.
16. a fruit with a thin hairy skin, green flesh, and black seeds.
18. a large round yellow citrus fruit with an acid juicy pulp.