Across
- 3. an Indian lentil also known as split pigeon peas.
- 4. also known as the black gram.
- 7. also known as green gram.
- 9. usually served with rice and made with red kidney beans.
- 10. an edible small round legume used to make Kabuli Chana.
Down
- 1. Also known as hawai-amubi and are ingredients in the dish eromba.
- 2. a nutritious legume with an edible seed
- 5. Indian name for the vegetable okra
- 6. a B-vitamin, very essential supplement for pregnant women
- 8. an Indian legume, also known as Gavarfali.