Agriculture

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Across
  1. 5. An area where milk is stored without spoiling
  2. 9. Farming methods that minimize polution
  3. 10. Commercial agriculture, usually by a large corporation
  4. 12. Herding domesticated animals
  5. 14. Harvesting twice a year from the same field
  6. 15. Seasonal movement of animals between mountains and lowlands
  7. 17. A flooded field for planting rice
  8. 20. The production of plants to be sold
  9. 21. Transition of the traditional agricultural system in the 18th century.
Down
  1. 1. Growing food with the purpose of providing for your family
  2. 2. A series of agricultural innovations which caused an increase in the amount of food that was capable to be made
  3. 3. The process of an area becoming unusable for farming
  4. 4. When a relatively large amount of effort is used to produce the maximum yield possible
  5. 6. Shifting from one field to another
  6. 7. Planting crops on ridge tops
  7. 8. Commercial gardening and fruit farming
  8. 11. A patch of land cleared by burning or slashing
  9. 13. An area where healthy food is difficult to get
  10. 16. A large farm, typically in a more developed country
  11. 18. A system used to preserve the mineral health of soil
  12. 19. The growing of vegetables, fruits, and flowers