Across
- 3. a thick liquid food made from milk
- 5. grains that are heated until they explode, forming light white balls
- 7. red juicy fruits with small yellow seeds on the surface
- 10. grains eaten for breakfast with milk or yoghurt
- 11. a white liquid produced by cows, goats, sheep and some other animals
- 13. meat from a cow
- 15. a vegetable from the onion family with a very strong smell
Down
- 1. a liquid food made by boiling vegetables and meeat in water
- 2. thin round slices of fried potatoes
- 4. small green or purple fruits used for making wine
- 5. an Italian food made from flour, usually served with a sauce
- 6. small, usually white grains that you boil in water
- 8. a sweet food made of frozen milk or cream with fruits or chocolate and eaten as a dessert
- 9. a mixture of raw vegetables such as lettuce, tomatoes or cucumbers
- 12. meat from a young sheep
- 14. oval objects produced by female birds
