Across
- 2. one part of a meal
- 6. a nice smell, especially from food, wine, coffee, etc.
- 7. sweet food eaten at the end of a meal
- 9. food served before the main course
- 10. having little taste; tasteless
Down
- 1. tasting very good
- 3. a country or region's style of cooking
- 4. to cook in an oven
- 5. a food made from milk, like butter, cheese, yoghurt, etc.
- 8. knives, forks, and spoons used for eating