Across
- 4. Percentage of blood and plasma
- 7. Collect blood percentages
- 8. formation of RBCs
- 9. Decrease in oxygen carrying capacity of RBC
- 10. White blood cells
- 13. Protein that attacks foreign material
- 14. without a sufficient amount of oxygen in blood
- 15. WBC that removes dead cells
- 17. Low in oxygen, dark red in color
- 18. Red Blood Cell
- 19. Broken down into amino acids
- 20. Transport proteins
Down
- 1. regulate blood chemistry
- 2. Protein that is foreign
- 3. Blood collected from a superficial vein
- 5. Blood fluid
- 6. discs Shape of RBCs
- 11. Lots of oxygen, bright red in color
- 12. Platelets
- 16. proteins that are vital to forming blood clots