Across
- 5. Small, red with green leaves on top, Juicy and sweet-tart.
- 6. Spiky skin, yellow with green leaves, Tropical and tangy-sweet.
- 9. Small, round, often purple or green, Sweet and slightly tangy.
- 10. Small and round, red or black in color, Sweet-tart and bold.
- 12. Yellow, oval-shaped with a bumpy peel, Sour and zesty.
- 14. Smooth skin, often red or green, Crisp and slightly sweet.
- 15. Oval-shaped, often yellow or orange, Exotic and sweet with a hint of tartness.
Down
- 1. Small and round, usually red or dark red, Sweet with a hint of tartness.
- 2. Small and brown with green flesh, Tangy and vibrant.
- 3. Tiny, round and blue or purple, Sweet-tart and bursting with flavor.
- 4. Large, green with pink or red flesh, Refreshing and sweet.
- 7. Round with fuzzy skin, often pink or yellow, Sweet and juicy with a hint of floral notes.
- 8. Yellow, elongated with a peel, Creamy and sweet.
- 11. Large, oval-shaped with orange flesh, Tropical and exotic with a melon-like flavor.
- 13. Round, orange with a bumpy peel, Juicy and citrusy.
