Politics of Food & Pandemics

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Across
  1. 2. pandemic from 1918-1919
  2. 3. Could cross- pollinate with other crops
  3. 4. create increased dependency of developing countries on the industrialized world
  4. 6. produce higher yield crops because crops require less time to mature and have greater resistance to disease, pests, and droughts
  5. 7. increase world food supply.
  6. 9. a process where scientists alter an organism's genetic make up to achieve desired traits.
  7. 11. period of increased agriculture mid 20th century, new technology, pesticides, high yield crops.
  8. 12. a deficiency women and children pose the greatest risk to
  9. 13. May lead to unpredictable allergic reactions
  10. 15. produces higher quality foods
  11. 16. pandemic from 2020
Down
  1. 1. Modified food to help with VAD
  2. 4. may produce unknown effects and stresses on animals.
  3. 5. organization responsible for international public health.
  4. 7. reduce waste that pollute the environment because raw materials are biodegradable
  5. 8. A type of influenza that primarily affects birds. It can occasionally spread to humans as well.
  6. 10. a viral respiratory illness that caused a global outbreak in 2002-2003.
  7. 14. global outbreak of a disease that spreads worldwide.