Read the clues carefully, paying attention to both the across and down directions.

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Across
  1. 2. example of regular hot sandwich
  2. 5. it is one of the most versatile sandwich bread.
  3. 8. Consists of one or more ingredients that are stacked, layered or folded within or on the structure to form the sandwich.
  4. 10. it is nutritionally superior.
  5. 12. stronger tasting bread .
  6. 14. popular multi-decker sandwich which is cut into four triangles.
  7. 15. come in all sizes,shapes and textures.
Down
  1. 1. sourdough and ciabatta, split horizontally, it works well for grilled sandwich.
  2. 3. it is meant to bind the sandwich , it acts a a protective layer between the filling and the structure.
  3. 4. are made by dipping sandwiches in beaten egg and breadcrumbs.
  4. 6. are made with more than two slices of bread and with several ingredients in the filling.
  5. 7. example of hot open faced sandwich
  6. 9. small fancy sandwich
  7. 11. it is the part upon which the ingredients are placed.
  8. 13. type of bread use in making wrap/rolled sandwich.