In The Kitchen

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Across
  1. 4. A way to cook eggs
  2. 8. A white, soy-based product popular in Asia
  3. 9. Purple root vegetable
  4. 12. Place where farmers can sell their food directly to people
  5. 14. Food that doesn't have animal products
  6. 19. Leave a food covered in something for some time
  7. 20. Fish with orange-pink meat
  8. 23. A food often sold in a dozen
  9. 24. The wood or plastic thing you cut food on
  10. 25. Cook food by placing it above boiling water
  11. 26. A sweet food
  12. 28. A sour, yellow fruit
  13. 29. A sour liquid condiment used in salads
Down
  1. 1. Meat from any bird
  2. 2. Key ingredient in all food
  3. 3. Cow meat
  4. 5. Cook something by submerging it in a pot of hot oil
  5. 6. Orange root vegetable
  6. 7. White, soft Italian cheese
  7. 10. A kind of grain porridge
  8. 11. A type of tomato that is small and sweet
  9. 12. A part of a fish that helps them swim
  10. 13. Leafy green rich with iron
  11. 15. Food that has a "bite"!
  12. 16. A sauce made from cooked meat juices
  13. 17. Fruit with a thick yellow peel
  14. 18. French long bread
  15. 21. Causes bread to have air bubbles
  16. 22. A popular food to eat for a birthday
  17. 27. Japanese food made with rice and fish