Across
- 2. A soft fluffy, chewy leavened/ oven baked or tawa-fried flatbread
- 3. English meaning of Kerbau
- 4. Soft and crispy Indian flatbread which is typically served with curry on the side
- 6. A triangular savoury pastry fried in oil that contains spiced vegetables or meat
- 7. The festival of lights
Down
- 1. A mixture of ground spices used in Indian cooking
- 3. A south Asian mixed rice dish made with spices, rice and meat/egg
- 5. Assortment of potatoes, eggs , beancurd and prawns fried in batter which is served with peanut sauce