Across
- 1. Butter
- 4. pastry crust with fruit filling
- 7. ice cream topping
- 8. crumb topping
- 9. fruit pies, chiffon pies, custard pies are an example of
- 11. whipping heavy cream into still peaks
- 15. acts as structure in a yeast bread
- 17. used to flatten dough
- 18. typical sweetener
- 20. using premade items
- 22. method used to make scones
Down
- 1. used to chill pies
- 2. pastry that covers the filling
- 3. pastry crust with pudding filling
- 5. crushed up to make crumb crust
- 6. edge of pie
- 10. custard or fruit pie made with premade crust
- 12. pastry crust with custard filling
- 13. bald head guy
- 14. pie crust weaved together
- 16. dish with pastry crust and filling
- 19. enhances flavor
- 21. made from whipped egg whites and sugar
