History of the Cow

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Across
  1. 4. A large bovine native to North America and Europe, closely related to cattle.
  2. 5. The genus that includes both wild and domestic cattle.
  3. 6. A beef cattle breed originating from Herefordshire, England, known for its distinctive red body and white face.
  4. 7. The extinct common ancestor of both bison and cattle.
  5. 10. The order of mammals that includes cattle, characterized by an even number of toes.
  6. 14. A hoofed mammal, including cattle, deer, and horses.
  7. 15. A popular black and white dairy cattle breed.
  8. 16. A heat-resistant cattle breed with a distinctive hump, originating from India.
  9. 17. The species name for Zebu cattle, adapted to tropical climates.
Down
  1. 1. The hybrid offspring produced by crossing bison and cattle.
  2. 2. The process of adapting wild plants or animals for human use.
  3. 3. A hornless black beef cattle breed originating in Scotland.
  4. 5. Blue A cattle breed known for its muscular appearance due to a genetic trait called "double-muscling".
  5. 8. The family of cloven-hoofed ruminants that includes cattle, sheep, and goats.
  6. 9. The species name for European cattle, adapted to temperate climates.
  7. 11. The scientific classification system used to categorize living organisms.
  8. 12. The extinct wild ancestors of modern cattle.
  9. 13. An animal with a four-chambered stomach that allows for efficient digestion of plant matter.