Across
- 3. Small dish before the main meal.
- 6. Food served with the main dish.
- 7. Light evening meal.
- 10. Menu with individually priced items.
- 12. Meal between breakfast and lunch.
- 13. List of food available at a restaurant.
- 14. An occasion for eating.
- 15. Tea Light meal with tea in the afternoon.
Down
- 1. A part of a structured meal.
- 2. Meal typically eaten in the morning.
- 4. Evening meal.
- 5. Sweet course at the end of a meal.
- 8. Main dish, especially in fine dining.
- 9. Furniture used for dining.
- 11. Midday meal.
- 13. Course Main and most filling part of a meal.
