Across
- 3. What do we call it when harmful substances get into product?
- 7. Not allowed while working, as it risks contamination.
- 8. Gentle physical activity done before work to help prevent injury.
- 9. What should you do if you're vomiting or have diarrhea? (one word, no spaces)
- 11. Worn to cover facial hair in the packing area.
- 13. certified pallet bases have this stamp
- 14. Worn over your clothes to help keep everything clean.
- 15. Must be stored away from fruit to avoid contamination.
- 16. Personal __________ is essential for preventing illness and food contamination.
Down
- 1. Worn to cover hair and prevent it from falling into fruit.
- 2. A symptom that means you must stay home from work to protect food safety.
- 4. Abbreviation for gear like gloves, aprons, and hairnets.
- 5. The process of separating class 1 and class 2 product.
- 6. This must be removed before work to avoid physical contamination.
- 7. How work areas should always be kept.
- 10. You must do this regularly, especially after work and when entering the packhouse.
- 12. Illegal or inappropriate use of these at work is a serious safety concern