Foods

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Across
  1. 1. White grain, a staple food in Asia.
  2. 4. White drink from cows, goats, or plants.
  3. 5. Comes from chickens, often boiled or fried.
  4. 6. mix of vegetables, sometimes with dressing.
  5. 7. Sweet food from trees or plants.
Down
  1. 2. A sweet baked dessert, often for birthdays.
  2. 3. Made from flour, often eaten at breakfast.
  3. 4. Comes from animals, like beef or pork.
  4. 6. A warm liquid dish, often served hot.
  5. 7. Lives in water; often grilled or fried.