Food Security

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Across
  1. 2. The raw, untatrual bean which turns into cocoa and is made into chocolate.
  2. 4. A tiny grain grown through grasses, found in Asia and Africa.
  3. 7. A staple grain which is grounded into flour used for baking.
  4. 8. An edible tiny legume groing in long pods.
  5. 10. A grass crop with grain typically grown in Australia.
  6. 11. A fruit similar to a bannana, but less sweet in taste.
  7. 13. A species of tall penerenial grass with a sweet taste.
  8. 15. A spherical green, seeded vegetable.
  9. 16. A red/brown potato rich with vitamins.
  10. 17. A bean used in the worlds most popular caffinated drink.
Down
  1. 1. The name of the crop that grows corn.
  2. 3. A grain typically farmed in Southeast Asia which feeds over half the worlds population.
  3. 5. A tiny legumous seed similar to a bean.
  4. 6. A starchy root native to South America.
  5. 8. A yellow fruit which has a small concentration of potassium
  6. 9. A common type of bean typically used in Mediterranian and Middle Eastern diets.
  7. 12. A grain found in malted beers.
  8. 14. A starchy vegetable native to America.
  9. 16. A type of bean used in a salty sauce and as a milk substitute.