Food and Nutrition

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Across
  1. 3. type of fat that is solid at room temperature
  2. 5. amount of nutrients that a person should consume each day
  3. 7. the feeling when needing to eat
  4. 9. a type of fat that is liquid at room temperature
  5. 10. an inorganic substance needed by the body
  6. 11. a condition in which you lack enough healthy red blood cells
  7. 13. a person who does not eat meat
  8. 16. type of carbohydrate that the body can't digest
  9. 17. a nutrient that helps build and repair tissues
  10. 18. the building blocks of protein
  11. 19. The chemical processes that occur within a living organism to maintain life
Down
  1. 1. an unhealthy type of fat
  2. 2. sugar,starch, or fiber
  3. 4. a nutrient that provides energy
  4. 6. a person who doesn't eat any animal products
  5. 8. the loss of water from the body
  6. 10. The chemical processes that occur within a living organism to maintain life
  7. 12. a natural desire to satisfy a bodily need, especially for food
  8. 14. organic compound that is essential for normal growth and nutrition
  9. 15. a type of fat around your blood