French Foods and Drinks

1. snails may seem gross, but in France they're considered as a delicacy.
3. a baked egg dish, originating in the early 18th century.
4. a potato based dish that came from the Dauphiné region in south-eastern France.
7. a sweet meringue-based confection.
8. translates to "Mister Crunch".
11. contains a custard base, topped with a layer of hardened caramelised sugar.
12. a dish of stewed vegetables, and is also the name of a famous french movie.
13. a chocolate and milk soda
14. a juice made from a singular compressed fruit.

2. meaning "Coffee with milk"
5. made from the liver of a duck or goose.
6. a savoury tart filled with eggs and other toppings.
9. a fizzy orange drink
10. a drink made from a cow.
11. a dish made from batter or dough, filled with sweet, and savoury toppings.