Across
- 3. Hygienic practice that should be done multiple times a the day
- 6. Step after rinsing
- 7. Manually remove leftover food particles
- 8. Cloths used for wiping
- 11. To remove soap by spraying with clean water
- 13. Needed to wash hands properly
- 15. Chemicals that reduce germs to a safe level
- 18. Bubbly foam made with soap
- 20. Wash, rinse, sanitize sink setup
- 21. Healthy cleaning habits
- 22. Soft scrub tool for washing dishes
Down
- 1. Loosening stuck food by sitting in hot water
- 2. Tool with bristles
- 4. Soap for dishes
- 5. Quick rinse before washing
- 6. Where dishes dry
- 9. Germs hide under these
- 10. Bits of leftover food
- 12. Best temperature for washing hands
- 14. To clean with hot soapy water
- 16. Rub hands together firmly
- 17. Length of recommended handwashing
- 19. Tiny organisms that make you sick
