Across
- 6. used to lift & grab food
- 7. Measures small amounts of liquid and dry ingredients
- 10. drains small particles from liquids
- 11. Used to cut pizza or other flat dough
- 12. softens the fibers, making the meat easier to chew and to digest
Down
- 1. Used to remove lids from cans
- 2. mash potatoes, bananas, etc
- 3. Measures weight
- 4. used to scoop soup, sauces, punch
- 5. Incorporates air into foods. Used for stirring, beating, and whipping foods
- 8. Measure the internal temperature of food
- 9. used to Protect hands and counters from heat
