Healthy Breakfast

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Across
  1. 1. Dried plants or seeds used to add flavour to food.
  2. 6. Food that does not contain gluten, a substance found in wheat and some other grains.
  3. 8. Bread that has been heated until it becomes brown and crispy.
  4. 9. A sweet, sticky food made by bees, often used instead of sugar.
  5. 13. A soft green fruit with a large seed, often eaten on bread or in salads.
  6. 15. Eggs that are mixed and cooked in a pan until they become soft pieces.
  7. 17. A mixture of oats, nuts, seeds and sometimes dried fruit, usually eaten with milk or yogurt.
  8. 19. Substances in food that your body needs to grow, work properly and stay healthy.
Down
  1. 2. A thick, cold drink made by mixing fruit or vegetables with milk, yogurt or water.
  2. 3. A person or type of food that does not include animal products.
  3. 4. Nutrients that help your body grow and repair muscles and other tissues.
  4. 5. A cold, sweet drink made from milk and usually fruit, chocolate or ice cream.
  5. 7. Small, usually sweet fruits such as strawberries, blueberries and raspberries.
  6. 10. Hard foods such as almonds and walnuts that grow on some trees.
  7. 11. Nutrients that give your body energy and help keep it healthy.
  8. 12. A soft, creamy food made from milk, often eaten with fruit or cereal.
  9. 14. butter A thick food made from crushed peanuts, usually spread on bread or toast.
  10. 16. Small grains that are often cooked with milk or water to make porridge.
  11. 18. Small parts of plants that can be eaten, such as chia or sunflower seeds.