5-Minute Caprese Omelet Quiz

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Across
  1. 5. The type of oil used for sautéing
  2. 6. The action of mixing eggs with salt and pepper
  3. 8. The type of shredded cheese that gets gooey and melted
  4. 10. The heat level used for sautéing tomatoes
Down
  1. 1. Fresh green leaves used for garnish and aroma
  2. 2. The final action before serving the omelet in half
  3. 3. The optional green sauce used for a flavor boost
  4. 4. The small type of tomatoes used in this recipe
  5. 7. The non-stick pan where you cook the omelet
  6. 9. The prep time required for this dish