9-Starlight-U-2A-Adjectives describing cooked food

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Across
  1. 4. barbecue, to cook food, especially meat, outside on a barbecue or over a fire
  2. 5. marinate, to put meat, fish, or vegetables in a marinade
  3. 6. grill, to cook something over a fire on a flat frame of metal bars
  4. 8. fry (well-done)
  5. 11. microwave, to cook food in a microwave
  6. 12. steam, to cook food with steam
  7. 15. toast, to cook food by putting it close to heat until it turns brown
Down
  1. 1. cover with chocolate
  2. 2. fry (meat, fish, or vegetables) rapidly over a high heat while stirring briskly
  3. 3. scramble, to mix together the white and yellow parts of an egg and cook it
  4. 7. boil, cook in the water heated up to 100oC
  5. 9. roast, to cook meat or vegetables in an oven or over a fire
  6. 10. bake, to make bread, cakes etc using an oven
  7. 13. mash, to crush something, especially food
  8. 14. not cooked