Across
- 2. powder made from grain, especially wheat, used for making bread, cakes, pasta, pastry, etc.
- 3. to combine, so that the result cannot easily be separated into its parts
- 4. a very sweet, thick liquid
- 6. a thin, flat, round cake made from a mixture of flour, milk, and egg, fried on both sides.
- 8. a sweet substance especially from the plants sugar cane and sugar beet, used to make food and drinks sweet:
- 9. it's spread on bread or used in cooking
Down
- 1. a loose, dry substance that consists of extremely small pieces, usually made by breaking something up and crushing it
- 3. the white liquid produced by cows, goats, and sheep and used by humans as a drink or for making butter, cheese, etc.
- 4. a type of solid vegetable oil
- 5. a metal container that is round and often has a long handle and a lid, used for cooking things on top of a cooker
- 7. the oval object with a hard shell that is produced by female birds, especially chickens, eaten as food
