A-Z ALPHABET FOOD

3. a long curved tropical fruit with a yellow skin
11. a type of thin flat Mexican bread made from corn or wheat flour
12. a sweet sticky substance produced by bees, used as food
13. an animal that lives in water, and uses its fins and tail to swim, used as food
14. a thin flat round cake made from flour, milk, and eggs, that has been cooked in a flat pan and is eaten hot
15. a round white vegetable with a brown, red, or white skin and many layers, have a strong taste and smell
16. a small juicy green fruit with a sour taste
17. the oval object with a hard shell that is produced by female chickens
18. a small round cake, often in the form of a ring
20. a thick liquid food that tastes slightly sour and is made from milk
21. an Italian chicken soup
23. the meat of a calf (a young cow)
26. small pieces of meat and vegetables cooked on a stick

1. a small round green or purple fruits, used for making wine
2. a flat cake, marked with a pattern of deep squares
4. a long vegetable with a dark green skin
5. a long thin piece of food made from a mixture of flour, water, and eggs, usually cooked in soup or boiling water
6. a pie without a top, filled with a mixture of eggs, cheese, vegetables etc
7. a type of thick, wheat-flour noodle used frequently in Japanese cuisine
8. a tropical fruit with a thin skin and sweet yellow flesh
9. a soft sweet red berry
10. frozen sweet food made of milk, cream, and sugar, with fruit, nuts, chocolate etc sometimes added to it
19. a soft sweet food made by baking a mixture of flour, butter, sugar, and eggs
22. a mixture of raw vegetables
24. a hard round fruit that has red, light green, or yellow skin and is white inside
25. a thick sweet substance made from boiled fruit and sugar, eaten especially on bread