ADG, AGHE and ATGHE

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Across
  1. 2. Maintain healthy weight, be physically active and choose foods to meet energy needs
  2. 4. Limit intake of foods containing fat, sugar, salt and alcohol
  3. 5. Care for your food; prepare and store it safely
  4. 6. Food selection guide which visually represents the proportion of the five food groups
  5. 12. What does the dark green represent on the AGHE?
  6. 14. The guidelines are only available in English,this is a...?
  7. 16. What is a strength of the ADG?
  8. 17. What important nutrients does Lean meats and poultry provide?
  9. 18. A key difference between the AGHE and ATGHE is?
Down
  1. 1. Which guidelines are reflected in the AGHE?
  2. 3. What does the purple proportion of the AGHE represent?
  3. 7. Encourage, support,promote breastfeeding
  4. 8. The guidelines cater to ALL individuals inc those with specific health conditions. True or False?
  5. 9. The guidelines cater to people with low literacy levels, this is a....?
  6. 10. Enjoy a wide variety of nutritious foods from these five food groups every day
  7. 11. This group has a recommended serving size of seven
  8. 13. What important nutrients does Vegetables provide?
  9. 15. What is the recommended serving size of fruits?