answers Adult Nutrition

1234567891011121314
Across
  1. 5. statement of national health objectives designed to identify preventable threats and establish goals to reduce the threats
  2. 7. disease that result in too much sugar in blood (high blood glucose)
  3. 8. manufacturing product intend to supplement one diet by taking
  4. 9. excessive amount of body fat (BMI over 25)
  5. 11. when you consume fewer or more calories that you need daily and can result in weight loss or gain
  6. 13. desire to eat
  7. 14. high blood pressure
Down
  1. 1. diseases that is long lasting
  2. 2. Weight fluctuation in those dieting over short time from swings in eating strictly during a diet then overconsumption after the diet
  3. 3. body has a specific weight that it wants to maintain and that your body will adapt to hold that
  4. 4. desire for food
  5. 6. Effects of medication on food or nutrients within food
  6. 9. excessive fat accumulation that presents a health risk BMI over 30
  7. 10. weight loss plan that promises result over shorty time
  8. 12. units of heat that measure energy used by the body