Across
- 3. the science or practice of farming, including cultivation of the soil for the growing of crops and the rearing of animals to provide food, wool, and other products.
- 4. an area of land and its buildings used for growing crops and rearing animals, typically under the control of one owner or manager.
- 5. the activity of hunting wild animals or game, especially for food or sport.
- 6. wild animals collectively; the native fauna (and sometimes flora) of a region.
Down
- 1. safety on a watercraft
- 2. agriculture conducted on commercial principles, especially using advanced technology.
- 3. (also bioscience) is described as "studying the biology of animals that are under the control of humankind". It can also be described as the production and management of farm animals.
- 4. the activity of trying to catch fish. Fish are often caught in the wild but may also be caught from stocked bodies of water. Techniques for catching fish include hand gathering, spearing, netting, angling and trapping.
- 7. farm animals regarded as an asset.
