Ag-Amber Mouton

4. use of labor and capital to increase agriculture productivity
6. expenditure of much labor and capital on one piece of land to increase its productivity
8. commmercial gardening and fruit farming, so named because the word was MIddle age english word meaning batering or the exchange of commodities
9. culture of agriculture areas
11. practice of rotating use of different fields from crops to crop each year, to avoid exhaustion the soil
12. characteristics of farmers or their way of life
13. feeding relationship between species in biotic community
14. dating back 10,000 years, it achieved plant domestication and animal domestication
15. a commercial type of agriculture that produces fattened cattle and hogs for meat

1. also called nomadic herding is when the continual movement of livestock in search of a forage for animals
2. farming to supply the minimum food and materials necessary to survive
3. cultivation of aquatic organisms especially for food
5. the killing of wild game and the harvesting of wild plant to provide food in traditional areas
7. factory like a farm devoted to either livestock fattening or dairying; all feed is imported and no crops are grown on the farm
10. a second crop is planted after the first has been harvested