Ag Nash Yin

1. The art, science, and practice of studying and managing forests and plantations, and related natural resources
2. Expenditure of much labor and capital on a piece of land to increase its productivity
4. the cultivation of domesticated crops and raising of domesticated animals
5. A second crop is planted after the first has been harvested
7. The continual movement of livestock in search of forage for animals
8. Use of little labor and capital to increase agricultural productivity
11. the culture landscape of agricultural areas
13. The feeding relationship between species in a biotic community

1. Dating back 10,000 years, in achieved plant domestication and animal domestication
3. The killing of wild game and harvesting of wild plants to provide food in traditional cultures
6. characteristics of farmers or their way or life
9. highly mechanized, large-scale farming, usually under corporate ownership
10. The unique way in which each culture uses it particular physical environment, those aspects of culture that serve to provide the necessities of life-food, clothing, shelter, and defense
12. The practice of rotating use of different fields from crop to crop each year, to avoid exhausting the soil
13. A factor like farm devoted to either livestock fattening or dairying; all feed is imported and no crops are grown on the farm