Agriculture

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Across
  1. 2. this economic sector populations
  2. 3. countries that produce goods from raw materials.
  3. 5. agriculture technique where old crops are cut and burned before new crops can be planted.
  4. 9. as the "father of the green revolution," he changed the way plants grow through more resistant wheat production to help prevent starvation.
  5. 12. transitioning from hunting and gathering to planting and sustaining. This is the ___ agriculture revolution.
  6. 13. in MDCs, this farming uses technology to produce goods for mass consumption and selling.
  7. 14. crops grown close together.
  8. 15. ____ is the process of taming wild animals for human benefit.
  9. 16. name of the theorist who created cornucopia theory which states humans will continue to find ways to support a growing population.
  10. 17. found close to the market, this farming is on smaller plots and work on a smaller scale.
  11. 19. form of intensive farming, that needs to be closer to the "market" and requires year round work for production and feeding.
  12. 20. income countries with some manufacturing and some production of raw materials.
  13. 22. this economic sector people move off of farms because new machines can do the work of many people.
  14. 23. agriculture products for use by the farm family is ___ farming.
  15. 25. Developed countries that are more likely to produce raw materials.
Down
  1. 1. some connection to Von Thunen's model, this theory states that the farther from the CBD you live, the cheaper the land.
  2. 4. name of the theorist who had a pessimistic view of large population growth and agriculture to support it.
  3. 6. are produce that
  4. 7. sector focused on farming, herding, and such.
  5. 8. found in land far from the market, this is farming that require more land. EX: Grain and ranching.
  6. 10. name of the theorist who stated that where goods were produced was based on factors such as ease of transportation, need, and how easy it spoils. The closer to town the more security it needs and the faster it spoils. Farter from down lasts longer.
  7. 11. productivity of farming through mechanization and access to market areas due to better transportation. This is the _____ agriculture revolution.
  8. 18. subsistence farming, this technique is used with the three-field system.
  9. 21. the genetic engineering of products as well as the increased use of fertilizers for crops and antibiotics in animal products this is the ____ agriculture revolution.
  10. 24. a plant or animals molecular structure to make them resistant to diseases, weather, or just to change shape, size, or look.