Across
- 2. The practice of hauling a large number of cattle over vast expanses of land, usually in attempts to find better pastures
- 3. Breed of cattle more suited to cooler climate
- 5. A mix of two or more breeds of cattle
- 9. Where a majority for eh cattle in Australia can be found
- 10. meat taken from calves as opposed to cattle
- 12. minimal yield with lack of pesticides
- 13. vitamin/mieral necessary for muscle growth
- 14. flap of skin hanging off the chin of cattle
- 16. meat taken from a sheep over the age of two
Down
- 1. The state or states in which the majority of cattle farms can be found
- 4. the aggressiveness or lack thereof, of a cattle
- 6. The amount of intramuscular fat in cattle
- 7. maximised yield, typically done with chemicals
- 8. A system of feeding animals in intensive farming units
- 11. breed of cattle more suited to tropical and hotter climates
- 15. Bos Taurus cattle, originating from France