Across
- 2. The transfer of pollen from the anther to the stigma of a flower.
- 4. The upward trend in Earth’s surface temperature.
- 6. An infection of the milk-secreting glands of dairy animals.
- 8. A cross-sectional view of soil layers.
- 12. Not affected by the presence of a harmful insect or disease.
- 14. All the conditions, circumstances, and influences surrounding and affecting an organism.
- 16. The proportion and size of soil particles.
- 17. What is the abbreviation for the federal government agency responsible for agriculture, food safety, and rural development
- 19. The primary harvesting machine for field crops.
- 20. A Supervised Agricultural Experience in which students operate a business for profit.
- 21. Experience gained while working in an actual job setting.
- 23. The metal whose use revolutionized agriculture through tools and machinery.
Down
- 1. The green pigment in plants that stores energy from the sun during photosynthesis.
- 2. The process by which plants produce food and oxygen using sunlight.
- 3. The natural environment in which an organism normally lives.
- 5. The career area that includes farming and ranching.
- 7. The most abundant element in Earth’s atmosphere.
- 9. A group of animals with common ancestry and characteristics.
- 10. Injection of a modified disease organism to stimulate immunity.
- 11. The science of cultivating flowers, fruits, vegetables, and ornamental plants.
- 13. The addition of water to plants to supplement rainfall.
- 15. A Supervised Agricultural Experience where a student works for an employer.
- 18. The processing, marketing, and distribution of agricultural products.
- 22. The symbol that tops the FFA emblem.
