Across
- 2. products/ something which is most used in school and all students sit have one in class
- 5. any nutritious substance that people or animals eat or drink, or that plants absorb, in order to maintain life and growth.
- 6. a cultivated plant that is grown as food, especially a grain, fruit, or vegetable.
- 7. farm/a class of agriculture for long-term production of milk, which is processed for eventual sale of a dairy product.
- 8. a plant or part of a plant used as food, typically as accompaniment to meat or fish, such as a cabbage, potato, carrot, or bean.
Down
- 1. the science or practice of farming, including cultivation of the soil for the growing of crops and the rearing of animals to provide food, wool, and other products.
- 3. a viscous liquid derived from petroleum, especially for use as a fuel or lubricant.
- 4. soft white fibrous substance that surrounds the seeds of a tropical and subtropical plant and is used as textile fiber and thread for sewing.
- 5. the activity or business of growing crops and raising livestock.