Across
- 2. characteristics of a farmer or his way of life
- 4. expenditure of much labor and capital on a piece of land to increase its productivity
- 5. the practice of rotating use of different fields from crop to crop each year, to avoid exhausting out the soil
- 7. the cultural landscape of agricultural areas
- 8. a factory like farm devoted to either livestock fattening or dairying:all feed is imported and nor crops are grown on the farm
- 9. deliberately planted and tended by humans that is genetically distinct from its wild ancestors
- 10. use of little labor and capital to increase agricultural productivity
- 11. a second crop is planted right after the first one is harvested
- 12. a farm which no one lives and planting and harvesting is done by hired migration crews
- 14. the art, science, and practicing of studying and managing forests and plantations, and related to natural resources
Down
- 1. Aka nomadic herding is the continual movement of livestock in search of forage for animals
- 3. dating back 10,000 years, it achieved plant and animal domestication
- 6. highly mechanised, large scale farming, usually under corporate ownership
- 8. the feeding relationships between species in a biotic community
- 13. the cultivation of aquatic organisms