Agriscience Vocab. Review

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Across
  1. 6. the process by which animals eat food and use it to live, grow and reproduce
  2. 8. proper proportions and amount of food
  3. 10. sugar and starches that supply energy
  4. 12. the lean meat of the animal
  5. 15. a disease of the gums and skin caused by a deficiency of vitamin C in the diet
  6. 16. can work without the will of the animal
  7. 17. internal functions and vital processes of animals and their organ
  8. 18. are complex chemicals
  9. 19. is made up of bones joined together by cartilage and ligaments
  10. 20. made up of the heart, veins, arteries and lymph glands
Down
  1. 1. is a result of to little nutrition
  2. 2. can be controlled by animal
  3. 3. amount of food eaten by an animal in 1 day
  4. 4. nutrients made up of amino acids and are building blocks of muscles
  5. 5. material inside bones
  6. 7. various parts of the body
  7. 9. essential elements
  8. 11. supply oxygen to the blood
  9. 13. the result of too much or improper types of food being eaten
  10. 14. main component of the skeletal system