Across
- 5. Sweet thick milk used in desserts.
- 7. Hard cheese grated on pasta.
- 9. Indian cheese used in curries.
- 12. Italian cheese used in sandwiches.
- 14. Solid dairy product, comes in many varieties.
- 15. Cheese with blue mold veins.
- 17. Soft Italian cheese used in lasagna.
- 20. White liquid from cows, used in many recipes
- 21. Soft white cheese with curds.
- 22. Tangy cream used in dips and toppings.
- 23. Liquid left after churning butter.
Down
- 1. Fermented milk drink with probiotics.
- 2. Cheese used on pizza.
- 3. Used for cooking and baking, made from cream.
- 4. Frozen sweet treat made from cream.
- 6. Dehydrated milk.
- 8. Cheese with holes.
- 10. Fluffy topping for pies and cakes.
- 11. Thick fermented milk, often eaten with fruit.
- 13. Milk with reduced water content
- 16. Thick dairy used in coffee and desserts.
- 18. Popular yellow cheese.
- 19. Spreadable cheese for bagels.