Anatomy and Physiology of Livestock

2. Animal that has a specialized 4 compartment stomach.
4. Vessel that carries blood away from the heart.
6. Portion of food that is chewed a second time by a ruminant.
10. Made up of the nerves that run throughout the entire body outside of the brain and spine.
11. Towards the tail.
13. Vessel that carries blood toward the heart.
14. The study of the structure of an animal's body.
18. The out layer of the animal's skin.
20. The middle layer of the animal's skin.
21. What hair grows out of.
23. Towards the backline.
26. Muscle fiber that uses energy at an even pace and can last a long time.

1. Muscle fiber that uses energy quickly and gives short burst of muscle movement.
3. Animal with a simple stomach
5. The processes of the animal's body.
7. Animal that has a simple stomach but digests food in the cecum.
8. Protein that is found in hair, horns, and hooves.
9. The bottom layer or fatty layer of the animal's skin.
12. The visible part of the ear.
15. Tiny blood vessels that connect arteries and veins.
16. Made up of the brain and spine of the animal and transmits signals.
17. Towards the head.
19. The nostrils.
20. Farthest point away from the main part of the animal's body.
22. Closest point to the main part of the animal's body.
24. Whiskers or bristle like hairs on the face of animals.
25. Towards the belly.