Anatomy Definitions - Beginner

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Across
  1. 3. The back side of the udder, can be seen when standing behind the goat
  2. 7. On the side, between the shoulder and flank
  3. 9. The line around the barrel, behind the elbow and over the withers
  4. 10. The fleshy part on the outside of the nose
  5. 11. The joint in the front leg, between the elbow and pastern
  6. 13. The part of the udder, that faces forward
  7. 16. The highest point on the spine, between shoulder blades
  8. 18. The area between the eyes and the poll
  9. 20. Large vein that runs along the belly to the udder
  10. 21. Runs down the front of the neck
  11. 22. Does not wag when it’s happy to see you
  12. 23. The part of the face that sticks out, including the nose and mouth
  13. 24. Like our “wrist” the section of lower leg between the dew claws and hoof
  14. 27. Some up, some down; some big, some tiny
  15. 28. The slope of the back between the hips and the tail
  16. 29. The muscular part of the hind legs above the stifle
  17. 31. The joint used for chewing
  18. 32. The part of the muzzle used for breathing
Down
  1. 1. What we use to get milk out of the udder
  2. 2. The bottom part of the udder, between the teats
  3. 4. The lowest leg bone on all four legs
  4. 5. The area between the front legs that the goat lies on
  5. 6. The main part of the body between the front and rear legs
  6. 8. The soft part of the bottom of the hoof, inside the hard outer hoof wall
  7. 12. Hello, I see you
  8. 14. The soft “toe nails” above the pastern
  9. 15. Small decorative skin flap that grows on some goats on the neck
  10. 17. The softer and rounded back end of the hoof
  11. 19. The top pointy part of the pelvic bone
  12. 21. The pointy front part of the hoof
  13. 23. Part of the muzzle used for eating
  14. 24. The very top of the head where the horns would grow
  15. 25. The joint above the knee on the front legs, up near the body
  16. 26. Holds up the head!
  17. 30. The entire part of the foot below the pastern